BAKING WITH TRACY DEMPSEY

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BAKING WITH TRACY DEMPSEY

Date: Saturday May 20, 2017

Time:
2:00 pm - 5:00 pm

Fee
$65

Categories

Instructor(s) Chef Tracy Dempsey


Spend a fun afternoon with one of the truly talented pastry chefs in the Valley. Learn to create her most amazing dessert specialties including: Salted Caramel Pudding with Whipped Cream & Cocoa Shortbreads; Browned Butter Pineapple Tart with Bourbon Caramel Sauce; Chocolate Peanut Butter Soufflé Cake; Orange Olive Oil Cake with Honeyed Mascarpone Cream & fresh Berry Galette with Almond Streusel.

Call Sweet Basil Cooking School to register at 480-596-5628.