Date: Tuesday July 18, 2017
9:30 am - 12:30 pm
CategoriesChef Melissa Stockmar
Invite your friends to enjoy a casual late morning gathering! Treat them to a beautiful array of specialties with all the trimmings! They will love and appreciate your efforts and you’ll enjoy all the fun in putting it together! Come for this lesson of Raspberry Lemon Swirl Sweet Rolls; Baked Egg Cups with Spinach, Prosciutto and Parmesan Cheese; Salmon Hash with Poached Eggs and Chive Hollandaise; Lemon Blueberry Coffee Cake with Almond Streusel Topping; Mushroom, Leek and Fontina Cheese Puff Pastry Strudel Chicken, Artichoke, and Brie Crepes with Honey Sauce, & Phyllo and Egg Breakfast Torta.
Call Sweet Basil Cooking School to register at 480-596-5628.