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X-ORIGINAL-URL:https://sweetbasilgourmet.com/
X-WR-CALNAME:Sweet Basil Gourmet
X-WR-CALDESC:Scottsdale’s Premier Gourmet Store, Cooking School And Market Café
X-WR-TIMEZONE:America/Phoenix
BEGIN:VTIMEZONE
TZID:America/Phoenix
X-LIC-LOCATION:America/Phoenix
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0700
TZNAME:MST
DTSTART:20260530T170131
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BEGIN:VEVENT
CLASS:PUBLIC
UID:MEC-12ac72f445ced20780a7900df364608a@sweetbasilgourmet.com
DTSTART;TZID=America/Phoenix:20260622T140000
DTEND;TZID=America/Phoenix:20260622T163000
DTSTAMP:20260222T133912Z
CREATED:20260222
LAST-MODIFIED:20260520
PRIORITY:5
SEQUENCE:4
TRANSP:OPAQUE
SUMMARY:TEENS COOKING CAMP CONTINUES – JUNE 22
DESCRIPTION:This class is part of a week-long series. If you are a teen (aged 13 – 17)  who likes to cook and wants to learn more, you will gain a good deal of knowledge in this week-long series. Each day we will focus on cooking methods, techniques, ingredients, recipe reading, knife skills and more. This valuable series provides life skills to cook for yourself and others. Hands-on classes introduce a new subject each day, and end with a meal of the foods prepared. Today this series teaches:\n\nBREAKFAST OF CHAMPIONS: Rice Krispie Waffles; Hong Kong-Style French Toast; Oatmeal Pancakes; Ham and Cheese Baked Omelet; Cheesy Potato Cups; Easy Cinnamon Rolls, and Apple Stuffed Croissants with Caramel Syrup.\n\n
URL:https://sweetbasilgourmet.com/events/teens-cooking-camp-continues-june-22/
ORGANIZER;CN=Lisa Brisch:MAILTO:info@sweetbasilgourmet.com
CATEGORIES:Kids Cooking
LOCATION:8900 E Pinnacle Peak Rd., #C-5, Scottsdale, AZ 85255
ATTACH;FMTTYPE=image/png:https://sweetbasilgourmet.com/wp-content/uploads/2026/02/Ham-Cheese-Baked-Omelet.png
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