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X-ORIGINAL-URL:https://sweetbasilgourmet.com/
X-WR-CALNAME:Sweet Basil Gourmet
X-WR-CALDESC:Scottsdale’s Premier Gourmet Store, Cooking School And Market Café
X-WR-TIMEZONE:America/Phoenix
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TZID:America/Phoenix
X-LIC-LOCATION:America/Phoenix
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TZOFFSETFROM:-0700
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TZNAME:MST
DTSTART:20260620T202332
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UID:MEC-84ea0c4404a7d81172e8c82931ab90e0@sweetbasilgourmet.com
DTSTART;TZID=America/Phoenix:20260714T093000
DTEND;TZID=America/Phoenix:20260714T123000
DTSTAMP:20260519T181526Z
CREATED:20260519
LAST-MODIFIED:20260519
PRIORITY:5
SEQUENCE:1
TRANSP:OPAQUE
SUMMARY:AIR FRY FOR SUMMER
DESCRIPTION:Your air fryer is the perfect cooking vessel for summertime cooking! It cooks anything and everything and keeps the heat contained in one small unit! This class teaches how versatile an air fryer can be with a lesson of Ribeye Steak with Garlic Butter; Chicken Wontons with Dipping Sauce; Cream Cheese Stuffed Mushrooms; Potato Wedges; Mexican Street Corn on the cob, and Salmon with Maple Soy Glaze.\n
URL:https://sweetbasilgourmet.com/register/?register-class=AIR%20FRY%20FOR%20SUMMER%20-%20Tuesday%20July%2014
ORGANIZER;CN=Amy Barnes:MAILTO:info@sweetbasilgourmet.com
CATEGORIES:Cooking School
LOCATION:8900 E Pinnacle Peak Rd., #C-5, Scottsdale, AZ 85255
ATTACH;FMTTYPE=image/png:https://sweetbasilgourmet.com/wp-content/uploads/2026/05/Cream-Cheese-Stuffed-Mushrooms-Potato-Wedges.png
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