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X-ORIGINAL-URL:https://sweetbasilgourmet.com/
X-WR-CALNAME:Sweet Basil Gourmet
X-WR-CALDESC:Scottsdale’s Premier Gourmet Store, Cooking School And Market Café
X-WR-TIMEZONE:America/Phoenix
BEGIN:VTIMEZONE
TZID:America/Phoenix
X-LIC-LOCATION:America/Phoenix
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0700
TZNAME:MST
DTSTART:20260620T193313
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REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-PUBLISHED-TTL:PT1H
X-MS-OLK-FORCEINSPECTOROPEN:TRUE
BEGIN:VEVENT
CLASS:PUBLIC
UID:MEC-eb0f8365fc175ccab38fa0486702641b@sweetbasilgourmet.com
DTSTART;TZID=America/Phoenix:20260810T140000
DTEND;TZID=America/Phoenix:20260810T170000
DTSTAMP:20260531T171747Z
CREATED:20260531
LAST-MODIFIED:20260531
PRIORITY:5
SEQUENCE:0
TRANSP:OPAQUE
SUMMARY:CHEESE PLEASE
DESCRIPTION:Making Cheese is such a deeply satisfying experience because it combines creativity, science and hands-on craftsmanship in a way few other cooking experiences do. There is a sense of wonder in combining Milk, cultures, and enzymes to produce fresh creamy Cheese or firmer aged varieties. Come for a unique discovery process and the joy of creating your own hand-made Cheese. Our lessons are homemade Ricotta; homemade Mozzarella; homemade Cottage Cheese / Farmer’s Cheese, and homemade Cheddar (two ways). When the Cheeses are made, we will use them to make five-Ingredient Ricotta Pasta, Ricotta Crackers, baked Ricotta with Bacon wrapped Crackers, baked Ricotta, and Crumble Cake.\n
URL:https://sweetbasilgourmet.com/register/?register-class=CHEESE%20PLEASE%20-%20Monday%20August%2010
ORGANIZER;CN=Jan D'Atri:MAILTO:info@sweetbasilgourmet.com
CATEGORIES:Cooking School
LOCATION:8900 E Pinnacle Peak Rd., #C-5, Scottsdale, AZ 85255
ATTACH;FMTTYPE=image/png:https://sweetbasilgourmet.com/wp-content/uploads/2026/05/A_beautiful_artisan_cheese_display_featuring_homemade_ricotta_fb21bfa7-7727-427d-9ec2-9f256dec1d38_1.png
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