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X-ORIGINAL-URL:https://sweetbasilgourmet.com/
X-WR-CALNAME:Sweet Basil Gourmet
X-WR-CALDESC:Scottsdale’s Premier Gourmet Store, Cooking School And Market Café
X-WR-TIMEZONE:America/Phoenix
BEGIN:VTIMEZONE
TZID:America/Phoenix
X-LIC-LOCATION:America/Phoenix
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0700
TZNAME:MST
DTSTART:20260616T201810
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REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-PUBLISHED-TTL:PT1H
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BEGIN:VEVENT
CLASS:PUBLIC
UID:MEC-065f16a07047ae1c3b0c4ab8da87fe8e@sweetbasilgourmet.com
DTSTART;TZID=America/Phoenix:20260909T093000
DTEND;TZID=America/Phoenix:20260909T123000
DTSTAMP:20260531T225735Z
CREATED:20260531
LAST-MODIFIED:20260531
PRIORITY:5
SEQUENCE:0
TRANSP:OPAQUE
SUMMARY:SAUCE IT UP
DESCRIPTION:Sauce making is like unlocking a secret door to great cooking because it adds dimension to a dish which brings it to life! The techniques of Sauce making will be explored with the foundations of Mother Sauces, along with contemporary Sauces which are quick and easy to prepare. Come for the lesson that moves your cooking from good to Wow! Our lesson is cast iron fried Rib-Eye Steaks with Béarnaise & crispy Potato Cake; Pork Loin with White Wine-Mustard Sauce; Shrimp Scampi with Green Onion Sauce & Baguette; Skillet Steak Mole with Cilantro; Chicken Sauté with Honey-Orange Sauce, and Vanilla Ice Cream with Warm Bittersweet Chocolate Port Sauce. We will enjoy it all with Blackberry Lemonade.\n
URL:https://sweetbasilgourmet.com/register/?register-class=SAUCE%20IT%20UP%20-%20Wednesday%20September%209
ORGANIZER;CN=Amy Barnes:MAILTO:info@sweetbasilgourmet.com
CATEGORIES:Cooking School
LOCATION:8900 E Pinnacle Peak Rd., #C-5, Scottsdale, AZ 85255
ATTACH;FMTTYPE=image/png:https://sweetbasilgourmet.com/wp-content/uploads/2026/05/Cast_iron_fried_Rib-Eye_Steak_with_Barnaise_sauce_and_a_crisp_1d03b10b-67b5-4b13-9ecd-897ced12e6b2_3.png
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