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X-ORIGINAL-URL:https://sweetbasilgourmet.com/
X-WR-CALNAME:Sweet Basil Gourmet
X-WR-CALDESC:Scottsdale’s Premier Gourmet Store, Cooking School And Market Café
X-WR-TIMEZONE:America/Phoenix
BEGIN:VTIMEZONE
TZID:America/Phoenix
X-LIC-LOCATION:America/Phoenix
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0700
TZNAME:MST
DTSTART:20260807T171424
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BEGIN:VEVENT
CLASS:PUBLIC
UID:MEC-bdd94213eae5e5178f6b2b8653b9b22f@sweetbasilgourmet.com
DTSTART;TZID=America/Phoenix:20261230T183000
DTEND;TZID=America/Phoenix:20261230T213000
DTSTAMP:20260806T192412Z
CREATED:20260806
LAST-MODIFIED:20260806
PRIORITY:5
SEQUENCE:0
TRANSP:OPAQUE
SUMMARY:ART OF CAST IRON
DESCRIPTION:Cast iron cooking has been used for generations, yet many people are not sure how to use it. It creates food with deep flavor, beautiful browning and adds homemade quality to the food, which is hard to get from any other pan. This cookware is one of the most versatile tools in any kitchen. It goes from stovetop searing to oven roasting and skillet baking. This lesson will show you why cast iron is a pan you’ll reach for again and again. Our lesson is Cast Iron seared Herbed Turkey Tenderloins with Garlic Honey Mustard Sauce; Southern Fried Chicken Tenderloins with Pan Gravy; Blackened Salmon with Lemon; Smothered Creole Boneless Pork Chops with Rice; Cast-Iron Pizza with Pepperoni &amp; fresh Mozzarella, and Pear Bourbon Skillet Crisp.\n
URL:https://sweetbasilgourmet.com/register/?register-class=ART%20OF%20CAST%20IRON%20-%20Wednesday%20December%2030
ORGANIZER;CN=Amy Barnes:MAILTO:info@sweetbasilgourmet.com
CATEGORIES:Cooking School
LOCATION:8900 E Pinnacle Peak Rd., #C-5, Scottsdale, AZ 85255
ATTACH;FMTTYPE=image/png:https://sweetbasilgourmet.com/wp-content/uploads/2026/08/Southern_Fried_Chicken_Tenderloins_with_Pan_Gravy_beautifully_9751774b-bf9b-4d60-9d1f-438059594b6b_1.png
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