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X-ORIGINAL-URL:https://sweetbasilgourmet.com/
X-WR-CALNAME:Sweet Basil Gourmet
X-WR-CALDESC:Scottsdale’s Premier Gourmet Store, Cooking School And Market Café
X-WR-TIMEZONE:America/Phoenix
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TZID:America/Phoenix
X-LIC-LOCATION:America/Phoenix
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0700
TZNAME:MST
DTSTART:20260807T191327
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REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-PUBLISHED-TTL:PT1H
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BEGIN:VEVENT
CLASS:PUBLIC
UID:MEC-751867da54051e8825bb700aec021413@sweetbasilgourmet.com
DTSTART;TZID=America/Phoenix:20261231T093000
DTEND;TZID=America/Phoenix:20261231T123000
DTSTAMP:20260806T192412Z
CREATED:20260806
LAST-MODIFIED:20260806
PRIORITY:5
SEQUENCE:0
TRANSP:OPAQUE
SUMMARY:PLANT BASED FUN
DESCRIPTION:Eating a plant-based diet has many advantages when you understand how to use the ingredients in new and interesting ways. Meatless and dairy- free cooking is deeply satisfying, flavorful and opens the door to discovery. Learning new ways to use vegetables, grains, beans, nuts, herbs spices and sauces is the goal of this class, creating rich meals with color, texture, and flavor. Come for an enlightening lesson teaching Kale and Brussels Sprout Salad; Jammy Onion and Miso Pasta; Sweet Potatoes with Black Bean Chili; Butternut Squash Risotto with Spinach and Toasted Pine Nuts; Lentil and Roasted Pepper Salad; Mushroom Bourguignon with Polenta and Oat Milk Chocolate Pudding.\n
URL:https://sweetbasilgourmet.com/register/?register-class=PLANT%20BASED%20FUN%20-%20Thursday%20December%2031
ORGANIZER;CN=Lisa Brisch:MAILTO:info@sweetbasilgourmet.com
CATEGORIES:Cooking School
LOCATION:8900 E Pinnacle Peak Rd., #C-5, Scottsdale, AZ 85255
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