BEGIN:VCALENDAR
VERSION:2.0
METHOD:PUBLISH
CALSCALE:GREGORIAN
PRODID:-//WordPress - MECv7.38.1//EN
X-ORIGINAL-URL:https://sweetbasilgourmet.com/
X-WR-CALNAME:Sweet Basil Gourmet
X-WR-CALDESC:Scottsdale’s Premier Gourmet Store, Cooking School And Market Café
X-WR-TIMEZONE:America/Phoenix
BEGIN:VTIMEZONE
TZID:America/Phoenix
X-LIC-LOCATION:America/Phoenix
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0700
TZNAME:MST
DTSTART:20261111T084157
END:STANDARD
END:VTIMEZONE
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-PUBLISHED-TTL:PT1H
X-MS-OLK-FORCEINSPECTOROPEN:TRUE
BEGIN:VEVENT
CLASS:PUBLIC
UID:MEC-8d462d62ac0734241b98c97bafca11fc@sweetbasilgourmet.com
DTSTART;TZID=America/Phoenix:20270129T183000
DTEND;TZID=America/Phoenix:20270129T213000
DTSTAMP:20261108T131208Z
CREATED:20261108
LAST-MODIFIED:20261108
PRIORITY:5
SEQUENCE:0
TRANSP:OPAQUE
SUMMARY:GOURMET COUPLES – JANUARY 29
DESCRIPTION:Make this evening a date night with a culinary adventure! This class is made up of couples who like great food and are ready to cook as a team with a group of other couples. Each team will choose the recipe they will create and will chop, stir, and prepare part of the menu. As it comes together, we will serve a sampling of wine to go with each course. Come for a fun evening. We will prepare Thai Chicken spicy Meatball amuse with sweet Chili Sauce, and fresh Green Salad with Red Onion Cilantro and Papaya Dressing, served with Chardonnay. The entrée is Miso-marinated cast iron seared Cod with Ponzu Butter Sauce with Garlic Mashed Potatoes with Basil Oil; Herb Butter grill cooked Asparagus, and Agave glazed fresh Carrots, served with Zinfandel. Dessert will be Vanilla Bean Cheese Cakes with Blackberry Sauce and shaved White Chocolate.Priced per Couple.\n
URL:https://sweetbasilgourmet.com/register/?register-class=GOURMET%20COUPLES%20-%20Friday%20January%2029
ORGANIZER;CN=Linda Martin:MAILTO:info@sweetbasilgourmet.com
CATEGORIES:Gourmet Couples
LOCATION:8900 E Pinnacle Peak Rd., #C-5, Scottsdale, AZ 85255
ATTACH;FMTTYPE=image/png:https://sweetbasilgourmet.com/wp-content/uploads/2026/11/Miso-marinated_cast_iron_seared_Cod_with_Ponzu_Butter_Sauce_g_6a5bd761-2d61-485e-bb22-3596afcbcab8_2.png
END:VEVENT
END:VCALENDAR