This Pasta lesson offers a variety of dishes for great family meals. Learn to make these Pastas from scratch and enjoy the great the flavors of fresh Pasta. Sign up for a fun lesson of Potato Gnocchi with Prosciutto & Peas in a light Cream Sauce;  Homemade Fettuccine Alfredo; Fresh Farfalle with Classic Pesto Sauce; Pasta Bolognese; Homemade Spinach Ravioli with Tomatoes, and Basil, and Shrimp & Leek Risotto.

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Monthly List
October 2022

CAST IRON SPECIALTIESOngoing

Learn why Cast Iron pans are famous for great cooking! The many benefits include having a non-stick surface with a seasoned pan, even cooking temperature throughout the pan, easy clean up, inexpensive cost and no chemicals used in the production of the pans. Learn to cook using cast iron pans with an array of fun, delicious recipes for dinners! Our lesson is Skillet Spanakopita (wilted Spinach & Kale mixed with Ricotta, Feta & Dill & topped with crispy Phyllo); Spice-Crusted Flat Iron Steak with Mashed Chickpea Salad (a one-skillet dish with warm mashed Chickpeas, Scallions, Lemon & Fennel Cumin spiced seared Steak); Pork Lo Mein (seared Pork, Ginger, Garlic, Mushrooms, Cabbage, Scallions, & Noodles in a Hoisin-Sesame Sauce); Green Chile Cheeseburger Sliders (ground Beef mini Burgers mixed with Green Chilies & Garlic & served on Slider Buns with a Green Chile Mayo), Paella (Spanish Rice dish with Chicken, Chorizo, Tomatoes, & Saffron); Beer-Batter Cheese Bread (quick Bread with Beer & shredded Gruyere throughout and on top). Dessert will be German Apple Pancake (a skillet sized crisp Pancake & a Custard-like center filled with sliced Apples). ...
Thursday Oct 6th
9:30 am - 12:30 pm
Sweet Basil Cooking School
8900 E Pinnacle Peak Rd., #C-4, Scottsdale, Arizona 85255
$89.00

FISH FOR FAMILIES~ CLASS FULL~

If you love Fish and the flavors they offer, join us for an amazing lesson learning how to delicately cook a variety of Fish! This lesson will provide understanding so that you can be comfortable preparing a variety of Fish dishes. Come have fun and learn Oven Roasted Cod with Tomatoes & Garlic over Angel Hair Pasta; Cast Iron Cooked Catfish Fillets with Baby Arugula & Fresh Orange Salad; Easy Cioppino (Italian Fish Stew with Garlic, Thyme, Tomatoes and Red Wine) with Homemade Dinner Biscuits; Flame Cooked Oregano Shrimp with Orzo, Feta, Tomatoes, & Fresh Dill; Spice Rubbed Grilled Red Snapper with Sautéed Baby Spinach; Walnut Crusted Ginger Salmon with Fresh Herb Rice Pilaf, and Baja-style Fish Tacos with Chipotle Mayo & Tomato Salsa. ...
Thursday Oct 6th
6:30 pm - 9:30 pm
Sweet Basil Cooking School
8900 E Pinnacle Peak Rd., #C-4, Scottsdale, Arizona 85255

LUNCH AND LEARN – OCTOBER 7

Treat yourself to a yummy lunch and DEMONSTRATION of a classic French meal. Our lesson is French Onion skillet Meatballs with homemade Pasta Noodles, served with Mixed Greens with Candied Walnuts and Blue Cheese Vinaigrette. Dessert will be Chocolate and Vanilla Cream Puffs with Mousseline Cream (silky Vanilla Cream Sauce). You may be amazed how delicious and easy it is to prepare for yourself, family and friends! ...
Friday Oct 7th
12:00 pm - 1:00 pm
Sweet Basil Cooking School
8900 E Pinnacle Peak Rd., #C-4, Scottsdale, Arizona 85255
$45.00

GOURMET COUPLES – OCTOBER 7

Get ready for an amazing culinary experience; bring your partner and cook with a group of couples as part of a team preparing a gourmet three course meal! Our dinner will be served with a sampling of wines. Sign up to learn Sweet Potato Pancake Amuse with Caviar & Crème Fraiche, and Salad of Charred Corn & Radicchio with Balsamic Syrup & Shaved Pecorino Cheese, served with Sauvignon Blanc. The entrée is perfectly Grilled New York Steak with Molasses & Beer BBQ Sauce; flash cooked Spinach, Shallot, & Mushrooms with Red Chile Sauce & Cotija Cheese; Julienned Roasted Carrots, Yellow Squash, Zucchini, & Red Pepper with Garlic, Olive Oil, & fresh Herbs, and freshly made Dinner Rolls with Herbs and Sweet Butter, served with Zinfandel. Dessert will be Candied Pear Tart with Pistachios & Homemade Vanilla Bean Ice Cream. ...
Friday Oct 7th
6:30 pm - 9:30 pm
Sweet Basil Cooking School
8900 E Pinnacle Peak Rd., #C-4, Scottsdale, Arizona 85255
$190.00

CHINESE TAKE OUT

When you can prepare your favorite Chinese dinners at home, you’ll have options for great Oriental meals any time! This lesson is packed with fun, delicious, easy to prepare recipes. Come for a fun morning of cooking and learn Air-Fryer Egg Rolls with Homemade Duck Sauce; Sweet & Sour Stir-Fried Pork with Pineapple; Baked Orange Chicken; Stir-fried Mongolian Beef; Singapore Chili Stir-Fried Shrimp; Stir-Fried Broccoli with Orange & Ginger, and Scallion Pancakes with Soy-Scallion Dipping Sauce. Here’s how to impress your friends - make any of these – they’ll beg you for more! ...
Saturday Oct 8th
9:30 am - 12:30 pm
Sweet Basil Cooking School
8900 E Pinnacle Peak Rd., #C-4, Scottsdale, Arizona 85255
$89.00

TAPAS AND PAELLA

Make your next gathering one of the most fun, delicious experiences ever! Our Tapas variety will treat you to an amazing array of traditional Spanish appetizers. The main event – Seafood Paella is a celebrated culinary treat which starts with Bomba Rice that absorbs liquid well, add fish stock, mixture of vegetables (Sofrito), Fish, and Shellfish, Smoked Paprika and you’ve got the ingredients for the magical flavors of Seafood Paella. Our party starts with Tapas which include: Chorizo, Red Pepper and Manchego Tarts; Spanish Croquetas of Spanish Ham, breaded and fried, served with Aioli; Classic Portuguese Shrimp Turnovers; Roasted Wine soaked Mushrooms on Crostini with Herbs, and Spanish Potato Salad. Dessert will be Bunuelos de Viento - Sweet Fritters fried and filled with Vanilla Custard. Our party will be complete with pitchers of Spanish Sangria! ...
Saturday Oct 8th
2:00 pm - 5:00 pm
Sweet Basil Cooking School
8900 E Pinnacle Peak Rd., #C-4, Scottsdale, Arizona 85255
$89.00

COOK CLUB – POTATOES

The reasons we love Potatoes are as varied as the methods of cooking them. Come for a great class and learn the differences between starchy and waxy Potatoes. We’ll learn to choose the best quality; then how to store and cook them. As one of the most popular foods in the American diet, it doubles as a vegetable; can be cooked for eating any time of day, and adds great variety to any meal. Come learn to prepare Air fryer Potato Chips; Meatballs in Mashed Potato Cups; Garlic and Onion Potato Galette; Potatoes au Gratin; Potato Latkes; Sweet Potato Pudding, and Chocolate Potato Cake. ...
Monday Oct 10th
6:30 pm - 9:30 pm
Sweet Basil Cooking School
8900 E Pinnacle Peak Rd., #C-4, Scottsdale, Arizona 85255
$89.00

FALL’S FABULOUS FINGER FOODS

We’re planning a party & menu of fall flavors accented with great tasting comfort foods! Come enjoy a dynamic morning of cooking to learn Seasoned Flank Steak with Horseradish Aioli & Arugula on toasted Baguette; Asiago Dip served with Crostini, flavored with Garlic and Oregano Butter; baked Cremini Mushrooms filled with crispy Bacon and melted Cheddar; Spinach, Crab & Artichoke Puff Pastry Tartlets; Baked Brie and Wild Mushrooms wrapped in Phyllo, and sauteed Sausage & Bell Peppers nestled in Wonton Cups and baked, served with Avocado Ranch Dressing. Dessert will be Mini Gingersnap & Pumpkin Pies topped with Whipped Cream. We’ll enjoy our meal with a Pomegranate-Ginger Champagne Cocktail. ...
Tuesday Oct 11th
9:30 am - 12:30 pm
Sweet Basil Cooking School
8900 E Pinnacle Peak Rd., #C-4, Scottsdale, Arizona 85255
$89.00

ITALIAN COCKTAIL PARTY

Italian Finger Foods - What could be better? Especially when you’re planning a party with a menu to WOW everyone! Italian flavors are always satisfying and favorites of everyone who loves good food! Come have fun and learn so you’ll have these treasures at your fingertips! Our lesson is Bruschetta with Goat Cheese, Fig, and Prosciutto; Pine Nut Salad Spears; Crispy Mushroom Focaccia; Rosemary Sweet Potato Stacks; Shrimp Skewers with Spicy Lemon-Garlic Sauce; Grilled Beef with Rosemary, Capers & Lemons on Crostini, and Italian Flourless Chocolate Torta. We’ll enjoy our Italian delights with a Prosecco Limoncello Cocktail. ...
Thursday Oct 13th
9:30 am - 12:30 pm
Sweet Basil Cooking School
8900 E Pinnacle Peak Rd., #C-4, Scottsdale, Arizona 85255
$89.00

FALL FESTIVAL OF FLAVORS~ CLASS FULL~

We’re over the moon with the menu in this class. Only at this time of year do we have these beautiful harvest foods! Come for an amazing evening to prepare Fig & Caramelized Onion Flatbread Pizza Bites with Fontina Cheese & fresh Thyme; Bacon Wrapped Chorizo-filled fresh Dates; Cranberry-Brie Bites with Pecans & fresh Rosemary; Endive Spears with Blue Cheese, Walnuts, & Crispy Bacon; Pumpkin Ravioli Bites with Sage Butter; Sweet Potato Pancakes with Caviar, Crème Fraiche, & Chives, and dessert of Bourbon-Pecan Tartlets with freshly Whipped Cream. We’ll enjoy our meal with an Apple Cider Sangria Cocktail. ...
Thursday Oct 13th
6:30 pm - 9:30 pm
Sweet Basil Cooking School
8900 E Pinnacle Peak Rd., #C-4, Scottsdale, Arizona 85255

LUNCH AND LEARN – OCTOBER 14

Treat yourself to a special lunch and classic Italian dish of Peperonata - Stewed Sweet Peppers and Tomatoes that are slowly cooked together then served as a side dish, on Crostini, or as we will do, cooked with Salmon. Our DEMONSTRATION will show how to create this popular Italian specialty which can be served cold or at room temperature. Come learn to prepare and enjoy Salmon cooked in a Sauce of Olive Oil, Onions, Red & Yellow Bell Peppers, Garlic, Capers, and fresh Basil, and served with Herbed Orzo with toasted Almonds. Dessert will be Apple-Blackberry Betty with Homemade Vanilla Bean Ice Cream. ...
Friday Oct 14th
12:00 pm - 1:00 pm
Sweet Basil Cooking School
8900 E Pinnacle Peak Rd., #C-4, Scottsdale, Arizona 85255
$45.00
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CALL US TODAY TO REGISTER!