BAR FOOD AT HOME

Some of our favorite foods can come from casual menus found in bars. These can make yummy dinners when we’re at home. Come for a fun and adventurous class to learn Ham & Fresh Corn Beignets; Creole Sausage Balls with Remoulade Dipping Sauce; Cajun Shrimp Toast, and Mint Juleps. Burrata With Balsamic Roasted Tomatoes & Garlic Crostini; Sauteed Chicken Piccata Bites; Pancetta Wrapped Prunes Stuffed with Gorgonzola, and Aperol & Prosecco Spritz.

The event is finished.

Date

Tuesday May 21st
Expired!

Time

9:30 am - 12:30 pm

Local Time

  • Timezone: America/New_York
  • Date: Tuesday May 21st
  • Time: 12:30 pm - 3:30 pm

REGISTRATION FEE

$95.00

MORE ABOUT THIS CLASS

REGISTER

Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
Category

Instructor

Amy Barnes
Phone
480-596-5628
Email
info@sweetbasilgourmet.com

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