CELEBRATE AMERICA

Very soon we will celebrate our independence with gatherings that bring together our friends and families. Treat these special people with foods they will really enjoy and are perfect for summertime eating. This class includes lessons on Marinated Flank Steak Pinwheels with Grilled Bacon, Portobello Mushroom and fresh herbs served with Cream Cheese Mashed Potatoes; spicy Shrimp Tacos with Tomatillo & Green Apple Salsa; Roasted Turkey Tenderloin rubbed with BBQ spices and wrapped in Bacon with Parmesan Grits; Buttermilk oven-fried Chicken; and warm Green Bean & Potato Salad with Goat Cheese. Dessert will be Mini Apple Pies with Spiced Whipped Cream.

  • 00

    days

  • 00

    hours

  • 00

    minutes

  • 00

    seconds

Date

Saturday Jun 24th

Time

2:00 pm - 5:00 pm

Local Time

  • Timezone: America/Chicago
  • Date: Saturday Jun 24th
  • Time: 4:00 pm - 7:00 pm

REGISTRATION FEE

$89.00

MORE ABOUT THIS CLASS

REGISTER

Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
Category

Instructor

Amy Barnes
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
REGISTER