Ultra Creamy Homemade Cream Cheese

CHEESE MAKING MAGIC

Here is an amazing opportunity to learn how to make cheese from scratch, then take it forward to make a menu of fresh foods using the cheeses that come from class. Our amazing lesson is Ultra Creamy Homemade Cream Cheese; Homemade Ricotta; Homemade Mozzarella Balls (Chiliegine); Homemade American Block Cheese. From there we’ll make Grilled Cheese Sandwiches, Caprese Salad, and Lox, Bagels & Cream Cheese!

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Date

Saturday Mar 30th

Time

9:30 am - 12:30 pm

Local Time

  • Timezone: America/New_York
  • Date: Saturday Mar 30th
  • Time: 12:30 pm - 3:30 pm

REGISTRATION FEE

$95.00

Labels

~CALL 480-596-5628 TO REGISTER~

Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
Category

Instructor

Jan D'Atri
Phone
480-596-5628
Email
info@sweetbasilgourmet.com

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