COOK CLUB – DESSERTS TO DIE FOR
Everybody looks forward to dessert. No matter if you’re a baker or not, we’ll teach you to bake these stunning desserts, so you master the methods and techniques and understand the baking process. Treat yourself and your family to the sweetness of this class! Our lesson is Springtime Berry Tiramisu Trifle; Easy and Elegant Fruit Tart; White Chocolate Mousse Bars with White and Dark Chocolate Chards; Sweet Ricotta Fritters with Homemade Nutella Ice Cream; Panna Cotta Chocolate with Spiced Pistachio Chards; Authentic Cannoli with Mascarpone and Ricotta Filling, and Citrusy & Tangy Lemon Bars.
If you cannot attend a class, with three day notice you can receive credit for the class. See Sweet Basil Cook Club for a complete description of this series.