Home Events Sweet Basil Cook Club COOK CLUB – PORK OUT!

COOK CLUB – PORK OUT!

Pork is the clean white meat, so versatile and easy to prepare with endless combinations of flavors and preparations. This truly inspiring lesson will provide understanding of how to get the most flavor of the pork you cook in combination with ingredients and methods that create amazing meals! Come to learn and be inspired with Seared Pork Chop Strips with Apple Maple Glaze; Steamer Basket Pork Filled Grape Leaves (Dolmas); Stovetop Smoker BBQ Ribs, and Arizona Corn Bread Chili Pie.

If you cannot attend a class, with three day notice you can receive credit for the class. See Sweet Basil Cook Club for a complete description of this series.

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Date

Monday Mar 20th

Time

2:00 pm - 5:00 pm

Local Time

  • Timezone: Europe/Helsinki
  • Date: Monday - Tuesday Mar 20 - 21th - st
  • Time: 11:00 pm - 2:00 am

REGISTRATION FEE

$89.00

MORE ABOUT THIS CLASS

REGISTER

Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255

Instructor

Jan D'Atri
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
REGISTER
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