Beef Wellington

COOK WHAT YOU LOVE! BEEF WELLINGTON

This classic dish is a favorite of many with its’ delicate flavor, wrapped in melt in your mouth Pastry. Learn to prepare this masterpiece when you want to create a truly spectacular meal. Our menu is Arugula Salad with Grapes, Fennel, Gorgonzola, and Pecans; Beef Wellington; Beef Stroganoff; Steak au Poivre with Brandied Cream Sauce; Spinach Soufflé; Roasted Smashed Potatoes, and Skillet Chocolate-Orange Soufflé

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Date

Monday Oct 30th

Time

2:00 pm - 5:00 pm

Local Time

  • Timezone: America/New_York
  • Date: Monday Oct 30th
  • Time: 5:00 pm - 8:00 pm

REGISTRATION FEE

$89.00

MORE ABOUT THIS CLASS

REGISTER

Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255

Instructor

Lisa Brisch
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
REGISTER

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