Home Events Essence of Cooking ESSENCE OF COOKING

ESSENCE OF COOKING

If you’ve ever wanted to be a good home cook, this 12-week series is meant for you! We teach A to Z about cooking and each week you are introduced to a new subject explored (cooked) by the group. This fun series includes lectures, demonstrations, hands-on learning and a meal of the foods prepared each week. Be part of a group learning about the basics of cooking. The lessons include by week: Kitchen Basics and Knife Skills, Soups & Sauces; Sauteing and Braising; Eggs; Grilling and Roasting; Fish and Shellfish; Potatoes, Pasta and Rice; Quick Breads and Yeast Breads; Desserts; Hors d’oeuvres; Desserts; International Foods, and Graduation Dinner. Give yourself the freedom to eat the way you want for your diet or health. Enjoy foods made with no preservatives, prepared from scratch. You’ll come away enriched with new knowledge, abilities and 12 weeks of fun experiences.

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Date

Tuesday Oct 4th

Time

6:30 pm - 9:30 pm

Local Time

  • Timezone: America/New_York
  • Date: Tuesday - Wednesday Oct 4 - 5th - th
  • Time: 9:30 pm - 12:30 am

REGISTRATION FEE

$1,069.00

MORE ABOUT THIS CLASS

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Location

Sweet Basil Cooking School
8900 E Pinnacle Peak Rd., #C-4, Scottsdale, Arizona 85255

Instructor

Linda Martin
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
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