FALL INTO PIES AND TARTS

With so many Fruit and Vegetable combinations of autumn, flavor choices for Pies and Tarts are abundant! Come bring these flavors to life with beautiful Fruits and Veggies at their peak. We will start by mastering the perfect Crust; then dive into making these luscious fillings. Have fun making these masterpieces including: Swedish Sour Cream Apple Pie with Classic Flaky Pie Crust; Cranberry Pecan Tarts with Cream Cheese Pastry & Vanilla Bean Glaze; Buttermilk Pecan Pie with Olive Oil Pie Crust; Lemony Sweet Potato Pie with Buttery Pie Crust; Peanut Butter Pie with Pretzel Crust, and Strawberry and Chocolate Tart with Walnut Crust.