Home Events - Sweet Basil Gourmet Cooking School FINGER FOODS OF THE WINE COUNTRY
Grilled Naan Bread Snacking Sandwiches with Smokey Cheddar and Apple Bacon

FINGER FOODS OF THE WINE COUNTRY

Here is a fun class that offers a sampling of foods you might find paired with wines in the wine country of California. Come for a fun and delicious lesson of Nosh Board of: Prosciutto-wrapped Avocado and Cantaloupe; Maple Bacon Toasts with Blue Cheese; Caramelized Onion Cocktail Meatballs on Charred Buttery Baguette Slices; Grilled Naan Bread Snacking Sandwiches with Smokey Cheddar and Apple Bacon; Roast Beef Tenderloin with Red Wine Sauce and Parmesan Roasted Potatoes; Spinach & Artichoke Puff Pastry Appetizers, and Olive Oil Mini Cupcakes with Moscato and Lemon.

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Date

Saturday Mar 23rd

Time

2:00 pm - 5:00 pm

Local Time

  • Timezone: America/New_York
  • Date: Saturday Mar 23rd
  • Time: 5:00 pm - 8:00 pm

MORE ABOUT THIS CLASS

FULL

Labels

~ CLASS IS FULL~

Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
Category

Instructor

Jan D'Atri
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
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