FISHIN’ AROUND
If you enjoy Fish and want to learn new ways to prepare it, this is the lesson for you! Come learn about varieties of Fish and the best cooking method for each. We will discuss how and where to purchase the best fish and will prepare a perfect accompaniment with each fish recipe. Our lesson is Salmon en Cocotte with Leeks & White Wine; Shrimp Piccata Pasta; Fish Tacos with Roasted Tomatillo Sauce & Pickled Onions; Ginger-Scallion Steamed Cod; Fish in Tanzanian Coconut Curry; Pan-Seared Scallops with Sugar Snap Pea Slaw, and Fish with Capers & Cherry Tomatoes.