FLORENTINE HOLIDAY DINNER
Foods from the Florentine countryside are uniquely enchanting during the Holidays. This menu of holiday favorites will immerse you in the traditions of Italian cooks with ingredient choices and combinations that create incredible and satisfying dishes. Come for a great lesson to learn Panzanella Salad; Ribollita (Vegetable Soup); Schiacciata (Rosemary & Grape Focaccia); Pappardelle Florentine (Fresh Pappardelle with Cremini Mushrooms & Truffle Oil); Bistecca alla Florentine (Grilled Rib Eye Steak with Spinach Pesto). Dessert is Mocha Chip Gelato and Chocolate dipped Almond Biscotti.