GLUTEN FREE PASTA

One of our favorite foods can be made with alternatives to wheat with rice, introducing lentils and chickpeas. Learning how to make gluten free meals from scratch is the focus of this lesson. Learn to make Homemade Tagliatelle Noodles Gluten & Dairy Free; Alfredo Sauce; Gluten-Free Classic Spaghetti Sauce; Pasta with Sauteed Onions Bacon and Peas; Classic Pesto; Italian Meatballs, and Chocolate Espresso Mousse with Whipped Cream.

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Date

Wednesday Aug 21st

Time

9:30 am - 12:30 pm

Local Time

  • Timezone: Europe/Berlin
  • Date: Wednesday Aug 21st
  • Time: 6:30 pm - 9:30 pm

REGISTRATION FEE

$95.00

MORE ABOUT THIS CLASS

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Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
Category

Instructor

Amy Barnes
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
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