Potato Gnocchi with Prosciutto and Peas in Cream Sauce

GNOCCHI VEGGIE STYLE

Learn to make Gnocchi from scratch, then turn it into dreamy combinations of meatless comfort foods. This staple gives you the basis for a wide variety of healthy, easy meals. Come for a great lesson to learn Sweet Potato Gnocchi & Walnut Brown Butter Sauce; Parmesan-Crusted Semolina Stovetop Gnocchi; Potato Gnocchi with Prosciutto and Peas in Cream Sauce; Homemade Ricotta Gnocchi with Light Tomato Herb Sauce; Herbed Gnocchi Sauteed with Garlic & Rosemary Mushrooms; Austrian-Style Gnocchi Tossed in Garlic Basil Butter. We’ll sip Cranberry-Orange Vodka Punch when we’re finished.

The event is finished.

Date

Wednesday Nov 15th
Expired!

Time

9:30 am - 12:30 pm

Local Time

  • Timezone: America/New_York
  • Date: Wednesday Nov 15th
  • Time: 11:30 am - 2:30 pm

REGISTRATION FEE

$89.00

MORE ABOUT THIS CLASS

REGISTER

Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
Category

Instructor

Amy Barnes
Phone
480-596-5628
Email
info@sweetbasilgourmet.com

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