Home Events Gourmet Couples GOURMET COUPLES – FEBRUARY 24

GOURMET COUPLES – FEBRUARY 24

If you and your partner enjoy great food, this lesson is one you will love preparing on your own. In this class you’ll work with a group of couples as part of a team preparing an elegant gourmet menu. We’ll enjoy it all with a sampling of wines. Join us for Sautéed Sweet Shrimp Amuse with Chipotle-Butter Sauce and Salad of Baby Greens with Radishes, Fresh Herbs, & Champagne Vinaigrette served with Sauvignon Blanc. The entrée will be Bourbon Barbecue Salmon over Grilled Corn & Watercress; Flame Grilled Fresh Broccoli with Lemon & Garlic; Butternut Squash Roasted with Fennel, Cumin, & Turmeric, and Yukon Gold Potato Mash with White Truffle Oil, served with Pinot Noir. Dessert will be Fresh Raspberry & Blueberry Rustic Crostata with Sweet Mascarpone Cream.

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Date

Friday Feb 24th

Time

6:30 pm - 9:30 pm

Local Time

  • Timezone: Europe/Helsinki
  • Date: Saturday Feb 25th
  • Time: 3:30 am - 6:30 am

MORE ABOUT THIS CLASS

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Labels

~ CLASS FULL~

Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255

Instructor

Linda Martin
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
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