Home Events Gourmet Couples GOURMET COUPLES – FEBRUARY 3

GOURMET COUPLES – FEBRUARY 3

Invite your partner to share an evening filled with great food and a culinary adventure spent with a group of couples preparing a three course gourmet dinner. This lesson will introduce Spicy Chorizo Filled-Bacon Wrapped Date Amuse and Shrimp Bisque with Brandy, Fennel, Saffron, & Fresh Tomatoes, served with Sauvignon Blanc . The entrée is Tuscan Style grill cooked New York Steak with Herb-Garlic Olive Oil; Butter & Marsala glazed fresh Carrots; Curry Scented Roasted Vegetables, and Creamy Polenta with Parmesan & Fresh Herbs, served with Cabernet Sauvignon. Dessert will be Dried Cherry & Fresh Apple Galette, Rum-Caramel Sauce & Homemade Vanilla Ice Cream.

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Date

Friday Feb 3rd

Time

6:30 pm - 9:30 pm

Local Time

  • Timezone: Europe/Helsinki
  • Date: Saturday Feb 4th
  • Time: 3:30 am - 6:30 am

MORE ABOUT THIS CLASS

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Labels

~ CLASS FULL~

Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255

Instructor

Linda Martin
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
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