Home Events Gourmet Couples GOURMET COUPLES – JANUARY 13

GOURMET COUPLES – JANUARY 13

Make a date with your partner to be part of this fun evening learning to prepare a three course meal with a group of couples. This gourmet lesson begins with  Cumin Dusted Sea Scallop Amuse with Cilantro Oil and Watercress & Fresh Avocado Salad with Spiced Pecans & Dijon Vinaigrette, served with Chardonnay. The entrée is Pan Seared Red Snapper with Spanish Romesco Sauce (roasted Peppers, Tomatoes, Pine Nuts, Rosemary); Chargrilled Fresh Asparagus with Lemon, Garlic, & Parsley Gremolata; Toasted Garlic Couscous with Thyme, Paprika, Olive Oil, and Yukon Gold & Sweet Potato Gratin with Cracked Black Pepper & Freshly Grated Parmesan, served with Pinot Noir. Dessert will be Individual Goat Cheese & Pistachio Cheese Cakes with Pistachio Brittle & Tequila-Lime Syrup.

The event is finished.

Date

Friday Jan 13th
Expired!

Time

6:30 pm - 9:30 pm

Local Time

  • Timezone: America/Los_Angeles
  • Date: Friday Jan 13th
  • Time: 5:30 pm - 8:30 pm

MORE ABOUT THIS CLASS

FULL

Labels

~ CLASS FULL~

Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255

Instructor

Linda Martin
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
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