GOURMET COUPLES – JULY 14

Plan a date night with your partner and come for a creative lesson and be part of making a three course meal with a group of couples. Our lesson includes a sampling of wine with the meal. Come to learn Goat Cheese & Herb Stuffed Mushrooms and Spinach Salad with Frisee & Strawberries, served with Pinot Grigio. The entrée is Pan- Roasted Pork Tenderloin with Shallot-Balsamic Sauce; Glaze Roasted Carrots with Fresh Herbs; Broccoli with Herbed Salsa Verde, and Potatoes with Garlic, Lemon, & Feta, served with Merlot. Dessert will be Caprese Chocolate & Almond Torte & Tangy Whipped Cream.

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Date

Friday Jul 14th

Time

6:30 pm - 9:30 pm

Local Time

  • Timezone: America/New_York
  • Date: Friday - Saturday Jul 14 - 15th - th
  • Time: 9:30 pm - 12:30 am

REGISTRATION FEE

$190.00

MORE ABOUT THIS CLASS

REGISTER

Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255

Instructor

Lisa Brisch
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
REGISTER