GOURMET COUPLES – JULY 8

You and your partner can spend a wonderful evening preparing a three-course gourmet meal with a group of couples. We’ll enjoy a sampling of wine with the meal! Come to learn Shrimp & Spanish Chorizo Pizza Amuse with Escarole & Manchego Cheese, and Baby Kale Caesar Salad with Parmesan & Homemade Croutons, served with Sauvignon Blanc. The entrée is Herb Roasted Beef Tri Tip with freshly made Béarnaise Sauce; Sake Steamed fresh Carrots; Sautéed Mushroom & Browned Butter Slow Cooked Risotto, and Flame Cooked fresh Broccoli, served with Merlot. Dessert will be Flourless Chocolate Cake with Homemade Toasted Almond Ice Cream.