GOURMET COUPLES – MAR 11

Make a date with your partner for a fun evening of cooking with a group of couples. Our lesson is a three-course gourmet meal served with wines. Choose with your partner what you want to prepare then enjoy an incredible meal. Our lesson is Bacon Wrapped, Jalapeno Jack Stuffed Shrimp Appetizer; Tomatillo & Fresh Avocado Salad with Roasted Chili Pepper Dressing, served with Sparkling Wine. The entrée is Flame Grilled New York Steak with Molasses & Beer BBQ Sauce; Smoked Chili Scalloped Sweet Potatoes; Curry Scented Roasted Vegetables, and Creamy Polenta with Parmesan & Fresh Herbs served with Zinfandel. Dessert will be Apple & Dried Cherry Galette with Homemade Caramel & Vanilla Ice Cream.