Home Events Gourmet Couples GOURMET COUPLES – NOVEMBER 18

GOURMET COUPLES – NOVEMBER 18

Make this a special evening with your partner preparing a gourmet three course meal with a group of foodies! You’ll have a wonderful menu to share with your friends and family when you’re ready to entertain! Our lesson is Cranberry Brie Bites with Pecans & Fresh Rosemary Amuse and Shrimp Bisque with Fennel, Saffron, fresh Tomato, & Brandy, served with Chardonnay. The entrée is New York Steak, Char Grilled, with Madeira-Mushroom Sauce; Creamy Yukon Gold Mashed Potatoes with Truffle Oil; Red Onions Sautéed with Wine & Fresh Rosemary, and Fresh Green Beans with Herbs, Garlic, & Seasoned Bread Crumbs, served with Cabernet Sauvignon. Dessert will be Bitter Sweet Chocolate & Cherry Lava Cakes with Brandy Whipped Cream.

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Date

Friday Nov 18th

Time

6:30 pm - 9:30 pm

Local Time

  • Timezone: America/New_York
  • Date: Friday Nov 18th
  • Time: 8:30 pm - 11:30 pm

REGISTRATION FEE

$190.00

MORE ABOUT THIS CLASS

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Location

Sweet Basil Cooking School
8900 E Pinnacle Peak Rd., #C-4, Scottsdale, Arizona 85255

Instructor

Linda Martin
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
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