GOURMET COUPLES – SEPTEMBER 30

Come with your partner to enjoy an amazing meal and three course lesson you’ll prepare with a group of couples. By the end of class, you may feel like you’ve spent the evening with a group of friends, enjoying an adventurous culinary experience! Join us for Cast Iron Shrimp Scampi Amuse with Fresh Herbs & Garlic Butter and Cool Celery Root & Fresh Apple Salad with Hazelnut Vinaigrette, served with Sauvignon Blanc. The entrée is Char-cooked fresh Herb Seasoned Chicken with Parsley-Mint Sauce; Cast Iron Browned Garlic Brussels Sprouts; Agave Glazed Carrots with fresh Rosemary and Homemade Fettuccine with Toasted Walnuts, Parsley, & fresh Grated Parmesan, served with Merlot. Dessert will be Mocha Chip Gelato with Whipped Cream & Toasted Almonds.