ITALIAN FINGER FOODS
One of the joys of Italian food is that you can never get quite enough of it. But in bite-sized portions you can enjoy so many great flavors all at one time! Come for an amazing lesson to learn to make these foods your own! Our lesson is Grilled Homemade Flatbread with Fresh Tomatoes, Romano Cheese, & Garlic Oil; Prosciutto Rolls with Figs and Arugula; Grilled Italian Sausage Bites with Balsamic Syrup; New York Steak Skewers with Tomato-Basil Sauce; Butter and Garlic Shrimp Scampi Bites, and Sun-dried Tomato & Spinach Stuffed Mushrooms. Dessert will be Chocolate Dipped Hazelnut Biscotti.