Home Events Kids Cooking KIDS COOKING CAMP – CONTINUES

KIDS COOKING CAMP – CONTINUES

TUESDAY – WORLD FOODS: Mediterranean Chicken & Vegetable Kebabs; German Potato Salad; Chinese Crispy Vegetable Eggrolls; Greek Chopped Salad; Japanese Beef & Veggie Teppanyaki with Soy Dipping Sauce; East Indian Garlic Naan, and Italian Strawberry Gelato with Whipped Cream.

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Date

Tuesday Jul 25th

Time

9:30 am - 12:00 pm

Local Time

  • Timezone: America/New_York
  • Date: Tuesday Jul 25th
  • Time: 12:30 pm - 3:00 pm

Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
Category

Instructor

Linda Martin
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
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