LUNCH AND LEARN – AUGUST 30

We have a great surprise in store for you with the lessons found in this class. Our menu is made for summertime eating and offers a cool, satisfying meal. We’ll show you step by step how to prepare it in our DEMONSTRATION. Come for a delicious lunch and great lesson to enjoy Sous Vide Steak Spinach Salad with Mushrooms, Blue Cheese & Capers, served with Herbed Garlic Bread. Dessert is a Banana Pudding Parfait.

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Date

Friday Aug 30th

Time

12:00 pm - 1:00 pm

Local Time

  • Timezone: Europe/Berlin
  • Date: Friday Aug 30th
  • Time: 9:00 pm - 10:00 pm

REGISTRATION FEE

$50.00

MORE ABOUT THIS CLASS

REGISTER

Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255

Instructor

Lisa Brisch
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
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