A delectable plate of Salmon Piccata sits on a rustic wooden table

LUNCH AND LEARN – DEC 22

Give yourself a break from the hectic schedule of the Holidays and treat yourself to a delicious lunch. Our DEMONSTRATION will show recipes you can use for the special people and occasions in your life. Come enjoy being served this magnificent meal! Our menu is Salmon Piccata (Pan-Seared Salmon with Lemon, Capers, & Dill), served with Orzo, Green Bean, and Sun-Dried Tomato Salad. Dessert will be Cranberry-Raspberry Fools.

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Date

Friday Dec 22nd

Time

12:00 pm - 1:00 pm

Local Time

  • Timezone: America/New_York
  • Date: Friday Dec 22nd
  • Time: 2:00 pm - 3:00 pm

REGISTRATION FEE

$45.00

MORE ABOUT THIS CLASS

REGISTER

Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255

Instructor

Lisa Brisch
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
REGISTER

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