Home Events Lunch and Learn LUNCH AND LEARN – JANUARY 13

LUNCH AND LEARN – JANUARY 13

Treat yourself and maybe invite a friend to join you for lunch and a lesson where you watch, learn and dine! Our DEMONSTRATION of these Cajun specialties teaches all the steps to be able to make these Mardi Gras celebration dishes! Come for Fresh Crab & Andouille Sausage Jambalaya with New Orleans Style Garlic Toast, served with Sautéed Green Beans with Bacon, Garlic, & Fresh Tomatoes. Dessert will be Bourbon Custard Sauce over White Chocolate Bread Pudding.

 

The event is finished.

Date

Friday Jan 13th
Expired!

Time

12:00 pm - 1:00 pm

Local Time

  • Timezone: America/Los_Angeles
  • Date: Friday Jan 13th
  • Time: 11:00 am - 12:00 pm

REGISTRATION FEE

$45.00

MORE ABOUT THIS CLASS

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Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255

Instructor

Linda Martin
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
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