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LUNCH AND LEARN – MARCH 14

Have you ever wanted to learn the best way to prepare roasted Salmon? This lesson will give you the how to with all the preparation steps and methods. Join us for a DEMONSTRATION of an amazing meal and learn it for your own pleasure! Our lesson is Oven-Roasted Salmon with Orange-Mint Relish, served with Roasted Asparagus. Dessert will be Strawberry Cream Shortbread.

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Date

Friday Mar 14th

Time

12:00 pm - 1:00 pm

Local Time

  • Timezone: America/New_York
  • Date: Friday Mar 14th
  • Time: 3:00 pm - 4:00 pm

REGISTRATION FEE

$50.00

MORE ABOUT THIS CLASS

REGISTER

Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255

Instructor

Lisa Brisch
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
REGISTER

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