Home Events Lunch and Learn LUNCH AND LEARN – MAY 27
Sweetbasil Gourmet Cooking School of Cooking

LUNCH AND LEARN – MAY 27

Here is a lesson teaching how to make this classic favorite dish step by step!  Enjoy having lunch you don’t have to prepare and treat yourself to our DEMONSTRATION lesson. This would be a great menu to use for your next amazing dinner party! Come to enjoy Chicken Marsala – Sautéed Chicken Cutlets in a Marsala Wine Mushroom Sauce, served with Sous Vide Glazed Carrots. Dessert will be Brown Sugar Berry Shortcakes with fresh mixed Berries topped with Brown Sugar Whipped Cream.

The event is finished.

Date

Friday May 27th
Expired!

Time

12:00 pm - 1:00 pm

Local Time

  • Timezone: America/New_York
  • Date: Friday May 27th
  • Time: 3:00 pm - 4:00 pm

REGISTRATION FEE

$40.00

MORE ABOUT THIS CLASS

REGISTER

Instructor

Lisa Brisch
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
REGISTER

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