MUSHROOM MAGIC

If you like Mushrooms, this interesting class will explore how Mushrooms can be used in cooking to prepare appetizers, entrees, side dishes and snack foods. The lesson teaches how distinctly different the flavors of fungi are. Come learn about the varieties in a lesson of Steak Diane with Creamy Cremini Mushroom Sauce; Garlic Butter Oyster Mushrooms over Sesame Jasmine Rice with Edamame; Shiitake Mushroom & White Wine Risotto; Italian Sausage Stuffed Portabella Mushrooms; warm Cremini Mushroom & Wilted Spinach Salad with Toasty Croutons; Sherried Wild Mushroom and Sweet Onion stuffed Brie Wrapped in Puff Pastry.

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Date

Wednesday Sep 11th

Time

9:30 am - 12:30 pm

Local Time

  • Timezone: Europe/Berlin
  • Date: Wednesday Sep 11th
  • Time: 6:30 pm - 9:30 pm

REGISTRATION FEE

$95.00

MORE ABOUT THIS CLASS

REGISTER

Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
Category

Instructor

Amy Barnes
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
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