OODLES OF NOODLES

Learn to use Noodles in ways cultures around the world have for centuries. This popular food is versatile and easy to prepare. Come for a fun culinary adventure of German Späetzle Noodles with Sautéed Onions & Emmenthaler Cheese; Crispy Pan-Fried Chinese Noodles with Eggplant & Peanuts; Homemade Fettuccine Noodles with Spinach & Basil Pesto; Baked Three Cheese Spaghetti Torte baked in a springform pan; Peanut Butter Udon Noodles with Roasted Chicken and Vegetables; Butternut Squash Wonton Ravioli with Brown Butter Sauce, and Noodle Kugel Baked in Sweet Creamy Custard, Topped with Buttered Graham Cracker Crumbs.