PIES AND TARTS FOR FALL

With the fall season, many great flavors are possible from the harvest of fruits and vegetables. Learn to make a great Crust filled with delicious combinations of seasonal ingredients which include Heirloom Tomato Pie with Cheddar & Herb Pie Crust; Caramelized Onion and Goat Cheese Tartlets; Fireball Whisky Pumpkin Pie; Sheet Pan Apple Pie with Streusel Topping; Buttermilk Pecan Pie, and Cranberry Pecan Tart with Whipped Cream.