SALADS OF THE SEA

Treat yourself to this culinary gift of lesson-making Seafood Salads. These are satisfying and perfect for lunch or dinner. Our delicious creative lesson is Grilled Shrimp with Coconut Rice Salad; Olive Oil Tuna with Lentil & Roasted Pepper Salad; Grilled Swordfish with Eggplant Salad; Roasted Trout with White Bean Salad; Crispy Salmon & Arugula Salad with Carrot-Ginger Vinaigrette; Shrimp, Fennel, & Radish Salad, and Salade Niçoise with Grilled Fresh Tuna.