SHORT RIB DINNER PARTY

If you love Short Ribs, here is your chance to learn to make them for yourself! The satisfying flavors of this specialty are easy to create when you know how to do it. We’re turning this lesson into a dinner party so you can use it for wowing everyone with a meal they won’t soon forget. Come for a delightful culinary lesson teaching Caramelized Shallot Baked Brie with Grilled Crostini & Fresh Green Apple Slices; Grilled Fresh Corn & Watercress Salad with Spiced Pecans & Dijon-Honey Dressing; Slow Braised Beef Short Ribs; Creamy Horseradish Spiked Mashed Potatoes; Charred Fresh Asparagus with Red Wine Braised Cipollini Onions, and Homemade French Dinner Rolls with Sweet Butter. Dessert will be Dark Chocolate-Bourbon Cake with Vanilla Ice Cream & Salted Caramel.