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Mon-Sat : 9:30AM-6PM

Sunday Closed

SOUP AND BREAD

When you know how to make Soup from scratch, you’ll never go back to the  “open the can” variety. In this lesson, we’ll pair each fresh Soup with a perfect Bread to make a pairing for a meal. Come be part of this fun class to learn White Bean and Chicken Chili with Homemade Tortillas, Sweet Potato Soup with Buttered Pecans; Homemade Southern Buttermilk Biscuits with fresh Strawberry Jam; Black Bean Soup with Chili-dusted baked Tortilla Strips; Cozy Chicken Soup with homemade hand rolled Egg Noodles; Chipotle Chicken, Bacon & Corn Chowder, and Blueberry Scones with Lemon Glaze.

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Date

Tuesday Jan 7th

Time

9:30 am - 12:30 pm

Local Time

  • Timezone: America/New_York
  • Date: Tuesday Jan 7th
  • Time: 11:30 am - 2:30 pm

REGISTRATION FEE

$105.00

MORE ABOUT THIS CLASS

REGISTER

Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
Category

Instructor

Amy Barnes
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
REGISTER

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