Home Events Cooking School SUMMER IN FRANCE

SUMMER IN FRANCE

French cuisine offers many choices for light, delicious meals. Add a little enchantment to your summertime dining with this engaging French culinary lesson! Come for a fun morning of cooking to prepare Prosciutto, Apple, & Brie Monte Cristo; French Leek & Goat Cheese Quiche; Chicken Veronique (Chicken Cutlets with a White Wine Cream Sauce, Grapes & Tarragon); Roast Pork Tenderloin with Apricot-Orange Glaze; French Potato Salad with Arugula, Blue Cheese, & Walnuts; and Green Beans & Zucchini with Sauce Verte (Green Sauce of Basil, Parsley, & Capers). Dessert will be Peach Tarte Tatin.

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Date

Thursday Aug 25th

Time

9:30 am - 12:30 pm

Local Time

  • Timezone: America/Los_Angeles
  • Date: Thursday Aug 25th
  • Time: 9:30 am - 12:30 pm

REGISTRATION FEE

$79.00

MORE ABOUT THIS CLASS

REGISTER

Location

Sweet Basil Cooking School
10749 N. Scottsdale Rd., #101 Scottsdale, Arizona 85254
Category

Instructor

Lisa Brisch
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
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