SUMMER PIES AND TARTS
Summer provides many choices for fresh, luscious fruit to use in our pies and tarts. Come for a lesson that begins with making a perfect crust as the base, moving on to fillings that are made of the most flavorful sweet fruits of the season. Our lesson is Tomato & Mozzarella Tart; Crustless Zucchini-Gruyère Mini Tarts; Heavenly Pie with Lemon Curd Mousse; Peaches & Cream Pie; Freeform Summer Fruit Tart; Chocolate Lime Pie; Lemon Olive Oil Tart.
