TAPAS & PAELLA

Tapas and Paella are two words for Spanish Party! We hope you can join us for an array of Tapas to start and an amazing combination of ingredients in our super star Paella. Come see how this party is made with all the Spanish flavors we love to enjoy. Our amazing lesson is Bacon Wrapped Dates with Goat Cheese & Toasted Pecans; Roasted Mushroom Crostini with Wine & Herbs; Authentic Spanish Seafood Paella; Pan-Seared Grilled Halloumi Cheese with Dried Fruit & Sherry Sauce with Charred Sour Dough; Spanish Style Meatballs; Tangy Mediterranean Orzo Salad, and Spanish Dessert Fritters with Homemade Egg Custard.

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Date

Saturday Mar 18th

Time

2:00 pm - 5:00 pm

Local Time

  • Timezone: Europe/Helsinki
  • Date: Saturday - Sunday Mar 18 - 19th - th
  • Time: 11:00 pm - 2:00 am

REGISTRATION FEE

$89.00

MORE ABOUT THIS CLASS

REGISTER

Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
Category

Instructor

Jan D'Atri
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
REGISTER
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