VEGGIE COMFORT FOOD

Anyone wanting to eat healthier or learn new ways to cook Vegetables will gain a new perspective from the lessons of this class. Our menu is Pub-style Vegetarian Chili with skillet Cornbread; Peanut Butter Sesame Noodles with Veggies; Portobello Mushroom Risotto with Black Truffle Oil; Hungarian Cabbage and Egg Noodles; Skillet Mexican Street Corn with Cotija Cheese and Curried Sweet Potato Latkes.