WOK THE WORLD

So many great flavors and Woking is one of the best ways to cook a quick a meal! Using a wok also makes a great one pot meal! This lesson introduces many of the ingredients, sauces and flavorings that we love about Asian foods. Come for a great evening of culinary delights to learn Wok-Smoked Sweet and Juicy Chicken Wings in Green Tea Leaves; Quick Fried Green Beans with Ground Pork in Chile Garlic Sauce; Stir-Fried Curried Chicken Thighs with Sweet Peppers and Cashews; Easy Shrimp Lo Mein Noodles with Broccoli, Mushrooms and Egg; Sticky Orange Peel Beef with Steamed Rice; Turkey & Cauliflower Fried Rice; Baked Chocolate Wontons with Cinnamon and Sugar, and Green Tea Panna Cotta. We’ll enjoy our meal with Cucumber, Ginger & Sake Sangrias.

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Date

Wednesday Dec 28th

Time

6:30 pm - 9:30 pm

Local Time

  • Timezone: America/New_York
  • Date: Wednesday Dec 28th
  • Time: 8:30 pm - 11:30 pm

REGISTRATION FEE

$89.00

MORE ABOUT THIS CLASS

REGISTER

Location

Sweet Basil Cooking School
8900 E Pinnacle Peak Rd., #C-4, Scottsdale, Arizona 85255
Category

Instructor

Amy Barnes
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
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