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February Class Schedule

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February 2023 Classes

March 2023 Classes

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Monthly List
February 2023

LUNCH AND LEARN – FEBRUARY 3~CALL 480-596-5628 TO REGISTER~

This lesson offers an enticing menu you can easily prepare for your own needs. This could also be a lesson that would be fun to share with a friend! Join us for a DEMONSTRATION and delicious lunch. Our menu is Chicken with Mushrooms with Balsamic-Bacon Sauce over Sous Vide cooked Polenta, served with Roasted Brussels Sprouts with Brown Butter & Lemon. Dessert will be luscious Tiramisu Mousse (Whipped Mascarpone, Coffee, Brandy & Chocolate). ...
Friday Feb 3rd
12:00 pm - 1:00 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
$45.00

GOURMET COUPLES – FEBRUARY 3~ CLASS FULL~

Invite your partner to share an evening filled with great food and a culinary adventure spent with a group of couples preparing a three course gourmet dinner. This lesson will introduce Spicy Chorizo Filled-Bacon Wrapped Date Amuse and Shrimp Bisque with Brandy, Fennel, Saffron, & Fresh Tomatoes, served with Sauvignon Blanc . The entrée is Tuscan Style grill cooked New York Steak with Herb-Garlic Olive Oil; Butter & Marsala glazed fresh Carrots; Curry Scented Roasted Vegetables, and Creamy Polenta with Parmesan & Fresh Herbs, served with Cabernet Sauvignon. Dessert will be Dried Cherry & Fresh Apple Galette, Rum-Caramel Sauce & Homemade Vanilla Ice Cream. ...
Friday Feb 3rd
6:30 pm - 9:30 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255

BREAD WORKSHOP~ CLASS FULL~

If you love to bake and are ready to master Bread baking, this lesson will provide a complete understanding of how to use yeast, how to rise your dough; how to knead it and form it so it turns into a beautiful loaf. Come for an amazing Bread baking experience to learn English Muffins; Za'atar Finger Bread (Sheet pan crispy bottom Flatbread topped with Za’atar Seasoning (Sumac, Thyme, Sesame Seeds); Popovers; French Baguettes; Easy Sandwich Bread; Angel Biscuits (Yeasted Buttermilk Biscuits that resemble angel wings); Olive Boule (Round loaves of Yeasted Bread with chopped Olives, Walnuts, fresh Rosemary & Red Pepper Flakes). ...
Saturday Feb 4th
9:30 am - 12:30 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255

IT’S GREEK TO ME~CALL 480-596-5628 TO REGISTER~

In this lesson we’ll discover the joys of Greek foods which are rooted in Mediterranean cuisine. Greek foods are known to be some of the tastiest foods in the world. Come for a great lesson and to learn these traditional favorites! Savory Zucchini Fritter Appetizers “Kolokithokeftedes”; We’ll learn Greek Meatballs in Red Wine Sauce “Soutzoukakia”; Stuffed Grape Leaves “Dolmades” ; Spanikopita Spring Rolls; Chicken Souvlaki with Tzatziki Sauce in Pita Bread; Lemony Hummus with Homemade Savory Pita Chips, and Greek Dessert Platter of Mini Baklava, and Loukamadis (Greek Donut Holes). ...
Saturday Feb 4th
2:00 pm - 5:00 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
$89.00

COOK CLUB – CHOCOLATE

Understanding Chocolate and how to use it in all the ways it is delicious is our lesson. The techniques and methods used in class will teach you to be successful in working with Chocolate and include how to melt, temper, decorate and cook with Chocolate. Come for an enormously fun afternoon to learn Beer Braised Pork in Mexican Chocolate Mole Sauce; Brown Butter Soft & Chewy Chocolate Chip Cookies; Ultimate Chocolate Cake with Peanut Butter & Reese’s Buttercream Frosting; German Chocolate Brownies; Double Chocolate Olive Oil Cupcakes; Mocha Pecan Torte, and Homemade Peppermint Patties. ...
Monday Feb 6th
2:00 pm - 5:00 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
$89.00

CHICKEN YOUR WAY

Chicken is one of the most versatile foods and a favorite for many families. Preparation methods are endless and with recipes from this class you’ll have an amazing variety of pleasing meals at your fingertips! Join us for an inspiring lesson to prepare Classic Chicken Pot Pie with Sherry Cream Sauce & Flaky Butter Pie Crust; Peanut Butter Noodles with Roasted Chicken, & Veggies; Oven-Fried Parmesan Chicken with Creamy Coleslaw; Marsala Chicken & Mushrooms with Penne with Butter, Sage and Parmesan Chicken Kiev filled with Warm Lemon-Herb Butter Over Saffron Rice, and Jerked Chicken Thighs with Jamaican Rice & Black Beans. ...
Tuesday Feb 7th
9:30 am - 12:30 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
$89.00

ITALIAN FAMILY DINNERS~ CLASS FULL~

Italian foods are embraced by people of all ages and food preferences. These time honored specialties create a great way to gather your family to spend enjoyable time together. Join us for a fabulous evening of cooking to learn Chicken Scarpariello with Lemon & White Wine; Mizithra Cheese & Brown Buttered Farfalle; Italian Chicken Sausage Risotto; Spaghetti alla Bolognese with Parmesan Pastry Straws and Roasted Balsamic Vegetables; Creamy Pesto Gnocchi with Sweet Italian Sausage. Dessert will be Flourless Chocolate Cake with Cinnamon Whipped Cream. We’ll enjoy our meal with a Red Wine Spritzer. ...
Wednesday Feb 8th
9:30 am - 12:30 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255

SOUS VIDE COOKING~ CLASS FULL~

Tender, perfectly cooked foods are possible with this 50-year-old cooking technique. No longer used only in restaurant kitchens, The Sous Vide way of cooking has become a popular way to cook at home. Each food cooked in a water bath at a consistent temperature creates maximum flavor by retaining moisture and nutrients during the cooking process. Come learn the process as we prepare Sous Vide Egg Bites; Tomato Bruschetta with Sous Vide Ricotta Cheese & Basil; Sous Vide Pork Tenderloin with Maple-Mustard Sauce; Waldorf Salad with Sous Vide Chicken; Sous Vide Salmon with Lemon-Caper Sauce; Sous Vide Balsamic Beets & Greens with Shaved Parmesan, and Sous Vide Oreo Cheesecakes in Jars. ...
Thursday Feb 9th
9:30 am - 12:30 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255

ROMANCE IN THE AIR~ CLASS FULL~

Create a truly special occasion this Valentine’s Day! Our menu is laced with love and has aphrodisiac qualities in the foods we’ll use. Come for a fun evening of cooking to learn this love inspired menu! Our lesson is Seared Shrimp on Crispy Potato Pancakes with Crème Fraiche & Chives and Spinach, Butter Lettuce, & Fresh Mushroom Salad with Dijon-Tarragon Vinaigrette. The entrée will be Pan Seared New York Steak with Homemade Béarnaise Sauce; Creamy Potato Gratin with Parmesan & Fresh Thyme; Grill Cooked Fresh Asparagus with Lemon Zest & Balsamic Syrup, and Homemade Black Pepper Dinner Biscuits with Sweet Butter. Dessert will be Chocolate Ganache Mini Cakes with Glazed Fresh Strawberries. ...
Thursday Feb 9th
6:30 pm - 9:30 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255

LUNCH AND LEARN – FEBRUARY 10~CALL 480-596-5628 TO REGISTER~

This lovely menu could become one of your family’s favorite meals! The special ingredient added to the entrée makes it a truly spectacular treat! Come to enjoy our DEMONSTRATION and menu of Butter Sautéed Lobster Mac & Cheese, served with Watercress, Avocado, & Spiced Pecan Salad with Dijon Vinaigrette. Dessert will be Dark Chocolate dipped fresh Strawberries. ...
Friday Feb 10th
12:00 pm - 1:00 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
$45.00

GOURMET COUPLES – FEBRUARY 10~ CLASS FULL~

Invite your partner to celebrate the love you share with a fun evening of cooking, shared with a group of like-minded couples. Our three course gourmet menu is a culinary celebration of love using foods that inspire that love connection! Come to be part of preparing Baklava Style Baked Brie with Phyllo & Cardamom Syrup and Crispy Iceberg Wedge Salad with Blue Cheese, Bacon, & Cracked Black Pepper, served with Sauvignon Blanc. The entrée will be Beef Tenderloin Stroganoff with Fresh Mushrooms, Buttered Noodles, & Brunoise Carrots; Toasted Garlic Cast Iron Cooked Brussels Sprouts; Sweet Carrots Roasted with Dijon Butter & Fresh Dill, and Black Pepper Dinner Biscuits with Sweet Butter, served with Merlot. Dessert will be Dark Chocolate-Brandy Pots de Crème with freshly Whipped Cream, Orange Zest & Fresh Mint. ...
Friday Feb 10th
6:30 pm - 9:30 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
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